Delicious Dill Dip

Super easy recipe by @VeganChefKiwi 💚

Ready to blend!!

🌀 Blend everything except dill leaves:

1 cup plant-based curd/yogurt

1 tbsp garlic (roasted or raw)

1-2 tbsp rice vinegar

½ tbsp maple syrup

Salt + black salt to taste

🌿 Mix in ⅓ cup of dill leaves after blending for max freshness.

✨ Want it quicker + creamier? 

Skip the tofu and just stir the ingredients together!

Crazy easy, gone in minutes. You need to try this dip today! 😋🙌